Creative Italy has created an experience for those who want to deepen their knowledge of wine and learn the secrets of fermentation while discovering the region. We have selected Cantine in different Italian regions, where the tradition has been passed down the generations, and you can taste the winemaker’s passion in each drop of wine.
Accompanied to vineyards by a wine expert, participants will study the history of the vines and learn regional wine techniques. A unique wine making holiday, that takes you up close and personal, teaching the importance of manual dexterity and the land. The experience concludes with a degustation lunch, where participants can share conversation with the winemakers.
For this experience, we have handpicked historic or innovative cellars where winemakers have embraced the initiative to preserve this unique art.
The program can be customized according to the knowledge and needs of the participants.
- Minimum 2 pax
- Duration: 5 hours or more
- Where: Piedmont, Veneto, Tuscany, Umbria, Sicily, Franciacorta
- When: Throughout the year
- Depending on the season and the region of choice, the experience may be combined with a seasonal activity such as the olive harvest; the search for truffles; and fruit picking
For further info: info@creative-Italy.com
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